Description
Recipes using salted egg yolks are getting more and more popular in recent years. They are no longer used just for making mooncakes, but you’ll see them in desserts, cakes, and cooking a lot more now.
Pack size : 10 pcs in vacuum pack
Details
Ingredients : Duck Egg,Water,Salt,Calces,Sodium Carbonate
Preparation :
Steam or Bake before use.
Storage :
Store in a cool and dry area away from direct sunlight. Once opened, store in a clean and air-tight container in the refrigerator.
Country / Place of Origin :
Vietnam
Halal Certified :
Yes
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